Chocolate Buns 巧克力饅頭

I used the same ingredients as making buns 饅頭. For the brown part, I used milk chocolate powder.

Directions:

1. used 1 white dough and 1 chocolate dough and roll them out into rectangular shape
2. put white dough on the bottom and then chocolate dough on the top and roll them up
3. cut them into desire size
4. put 1.5 cups of water in the electric rice cooker steamer
5. steam until they are done and wait for another 3 minutes before taking them out