Stir Fried Shrimp

Ingredients

• ginger - thin sliced
• green onion - chopped
• shrimps (head-on)
• hon dashi
• rice wine
• olive oil

First put olive oil in the wok, add ginger, and then add shrimps. When the shrimps are semi cook put some hon dashi (you can add more to your taste) and a little bit of rice wine. When the shrimps are fully cooked, you can add green onion.